A person with a low income can have a nutritious diet if appropriate choices are made.
Avoid:
(1) prepared meals (and eating out)
(2) snack foods
Red meat tends to be more expensive than other sources of protein. Alternatives include:
(1) peanut butter
(2) dried beans
(3) eggs
(4) cheese
(5) chicken
Recommendations:
(1) Buying fruits and vegetables in season. Some can be dried or stored for some time.
(2) Buying in bulk.
Additional recommendations (not listed in the book):
(1) avoid fried foods
(2) reduce salt intake
(3) eat a balanced diet, not limiting it to fats and starches
(4) take a multivitamin
(5) avoid shopping when hungry
(6) have a garden
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Specialty: Nutrition, Hematology Oncology